Microbial music: Christine Lavin and the Amoeba Hop

Always searching for science-art-music combinations.  Especially ones that focus on some aspect of science I work on, like microbes. And, well, though this recording is less than ideal, and you need to wait a minute and a half or so, once you get to the song it is worth it.

The song is “The Amoeba Hop” and the singer is the brilliant Christine Lavin.

I have had this song in my head on and off for years and wanted to post about it for a while.  I finally remembered to Google it tonight after reading a tweet about combining music and biology.  I used to listen to Lavin all the time in college and even went to a show of hers in 1989 in Ft. Collins, CO with my brother and my friend Saul Jacobson.  As a side note – we saw Lavin at some music hall type of place the the night after seeing Killdozer at a VFW post.  As a second side note – the Killdozer show was crazy (and I even found someone else who wrote about it here).

Anyway – not only did I find the video posted above but I discovered she wrote a book in 2002 based on the song – and the book even got a review in the New York Times.   Gonna probably have to get that book at some point …

Most unusual use of #microbes of the week: fermented fashion

Fermented clothing on mannequin from
http://bioalloy.org/o/projects/micro-be.html

Well, this is certainly unusual: The Genteel | Fermented Fashion.  I found out about this from a Tweet from Irene Kim

Anyway the article describes the “Micro’be'” project for which more details are available here.  Some interesting details at that site include a description

Imagine a fabric that grows…a garment that forms itself without a single stitch!
The fashion that starts with a bottle of wine…
Micro’be’ fermented fashion investigates the practical and cultural biosynthesis of clothing – to explore the possible forms and cultural implications of futuristic dress-making and textile technologies.
Instead of lifeless weaving machines producing the textile, living microbes will ferment a garment.
A fermented garment will not only rupture the meaning of traditional interactions with body and clothing; but also raise questions around the contentious nature of the living materials themselves.
This project redefines the production of woven materials.
By combining art and science knowledge and with a little inventiveness, the ultimate goal will be to produce a bacterial fermented seamless garment that forms without a single stitch. 

So – in essence they are trying to grow clothing as a side product of wine fermentation.  Not sure what it is like to wear such clothing – or to be around someone wearing it – but it is a fun idea.

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